Speaking With My Stomach: Blackened Chicken Alfredo with Pepitas and Butter Leaf Pesto
Because the leaves have changed color, the air is getting cold and pumpkins are everywhere, today’s dish is going to feature pepitas, a very specific kind of pumpkin seeds.
Speaking With My Stomach: A Hearty Ham and Potato Soup
Given the temperatures after this week, we're going to be making a creamy potato and ham soup with carrots, onions, and a whole bunch of really nice spices in it.